| Content | Offering distinct spiciness to the dishes, mustard seeds add pungent flavor to pickles, spice blends and offers culinary experiences. | Fennel seeds come from a plant and have a distinct anise or licorice-like flavor. These small, oblong seeds are often used as a spice in cooking, both in whole form and ground. Fennel seeds are employed in a variety of dishes, including savory recipes like soups, stews, and curries, as well as in baking for flavoring breads and desserts. They also have potential health benefits and are sometimes consumed as an herbal remedy for digestive issues. | To your plate from the best place of origin
Benefits
• Improves metabolism
• Combats bacterial and fungal infection
• Elevates stomach discomfort | Vardani coriander seeds derived from origin place happens to be best for vitamin C , vitamin K,
calcium and potassium.
Combat infections and manage your weight with richness of aroma.
• No human touch.
• Processed for eliminating germs and bacteria.
• No artificial color added.
No human touch ensures all the hygiene and a quality of having germ free product. | Dried fenugreek leaves, a common ingredient in Punjabi dishes is a very popular herb with potential
health benefits:
Benefits
• Digestive Health
• Cholesterol management
• Rich in nutrients | Cloves offer several health benefits with a rich array of compounds including anti-oxidants and
essential oils.
Benefits
• Boosts metabolism
• Regulates blood sugar
• Aids digestion
• Helps combat infection |
| Additional information |
| Packaging |
200 gm, 500gm, 1kg
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| Packaging |
200 gm, 500gm, 1kg
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| Packaging |
200 gm, 500gm, 1kg
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| Packaging |
200 gm, 500gm, 1kg
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| Packaging |
25gm, 100gm, 500gm
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| Packaging |
200 gm, 500gm, 1kg
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