| Content | A small flowering plant, the seeds of which have potential health benefits and adds flavors to the dishes. They have been commonly referred to as black seeds or black cumin seeds and are used as traditional medicine and cooking for potential health benefits. | To your plate from the best place of origin
Benefits
• Improves metabolism
• Combats bacterial and fungal infection
• Elevates stomach discomfort | Dried fenugreek leaves, a common ingredient in Punjabi dishes is a very popular herb with potential
health benefits:
Benefits
• Digestive Health
• Cholesterol management
• Rich in nutrients | A spice known for its unique star shape.
Used in Indian cuisines to add unique and aromatic flavor to dishes.
Benefits
• Flavor enhancement
• Aromatic properties
• Digestive aid
• Culinary versatility | Fresh red chilies sourced from the farms are dried for the consumption.
Used for various cuisines to add spiciness and flavor to dishes.
Boost your metabolism and taste with Vardani Chilies. | Cloves offer several health benefits with a rich array of compounds including anti-oxidants and
essential oils.
Benefits
• Boosts metabolism
• Regulates blood sugar
• Aids digestion
• Helps combat infection |
| Additional information |
| Packaging |
200 gm, 500gm, 1kg
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| Packaging |
200 gm, 500gm, 1kg
|
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| Packaging |
25gm, 100gm, 500gm
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| Packaging |
200 gm, 500gm, 1kg
|
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| Packaging |
200 gm, 500gm, 1kg
|
|
| Packaging |
200 gm, 500gm, 1kg
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